Pour in the coconut milk and reheat soup. Add in sliced mushrooms and sauté for five minutes more. Saute until fragrant. Using a stick blender, blend half of the broccoli mixture (leaving nice chunks of broccoli). 1 medium-sized jalapeño pepper sliced ( ½ jalapeño for mild heat) seeds ok, 1 pound broccoli, chopped small ( slice tough or large stems small, to cook faster), 1 ½ cups potato or sweet potato (optional) diced, see notes, ½ - 1  13-ounce can coconut milk (liquid and solids) saving a couple of tablespoons for garnish, a handful of spinach (optional, to enhance color), ½ cup cilantro -tender stems OK (divided). Chop broccoli into small to medium florets, including the stalk. With an emersion blender blend the soup until smooth. For a thicker soup add 1- 1  1/2 cups diced sweet potato or potato (simmer with broccoli). This vibrant, flavorful Thai Broccoli Soup wakes up the taste buds! Feb 3, 2018 - A simple delicious recipe for Thai Broccoli Soup with Coconut - bursting with authentic Thai flavors. Find the balance. Even if you’re not a big fan of coconut (I wasn’t either), I highly recommend you still give this a try, especially if you’ve never tried it in a lot of savory dishes before. At Malee Thai, the vegan thai coconut soup comes with veggies or smoked tofu. Ingredients for the cream of broccoli soup with coconut milk. Slowly pour the chicken broth over the mixture, stirring continually. For a vegetarian version, see vegetarian tom yum soup recipe. Add broccoli and broth. Add the can of coconut milk and reduce heat to low-medium. Make from scratch in 40 mins! A Thai Coconut Paleo soup recipe made with real ingredients; coconut milk, cabbage, lemongrass, broth, curry, and Thai … Thai Coconut Soup is a scrumptious, plant-based Asian soup loaded with fresh veggies, coconut milk, and flavorful green curry. Optional: 1-2 teaspoons fish sauce (optional or  vegan fish sauce, or add a little more salt to taste). Stir for 30 seconds with a pinch of salt then pour over the coconut milk … Exclusive access to new product launches, recipes and updates. Boil 5 to 8 minutes or until the chicken is cooked. Stir in coconut milk and simmer until reduced and slightly thickened, about 10 minutes. Lower the heat and cover with lid. Add the coconut milk, water, salt and pepper and bring to a boil. Vegan & Gluten Free. Traditional tom yum is made with either evaporated milk, or without any milk whatsoever, as in this traditional tom yum soup recipe. Add the broccoli, stock, coconut milk and bayleaf. You really just boil and blend! salt, pepper. While this is cooking, chop up the broccoli then throw it in with the onion mix. Stir in the coconut milk (solids and liquid) – you can start with half a can and add more to taste. Easy vegetarian weeknight dinner idea! Once tender, turn the heat off, uncover. I use an immersion blender for this recipe (which I recommend getting if you’re serious about soups), but for years I made this using my Nutribullet. Transfer the ingredients to a … Traditionally, Tom KHA GAI soup is a ginger coconut soup with chicken broth and large pieces of … It is easy to prepare, delicious, packed with nutrients, and just perfect for these cold winter nights. Warm rapidly but do … Make from scratch in 40 mins! This Thai Coconut Broccoli Soup uses familiar ingredients that you probably already have in your cupboard, but they all come together in this creamy and spicy soup that is surprisingly easy to make. Serve while still warm. Make from scratch in 40 mins! Add the broccoli florets and coconut milk to the pot, cover, and cook for another 5 minutes, or until the broccoli is tender. 1/ago/2017 - Thai Broccoli Soup with Coconut Milk - bursting with authentic Thai flavors. Recipe source here ... Place the coconut milk in the soup pot over medium heat. Remove from heat and allow it to cool for at least 5 mins before blending with an immersion blender. Sep 28, 2017 - A simple delicious recipe for Thai Broccoli Soup with Coconut - bursting with authentic Thai flavors. In a large pot, heat up 1 tbsp of oil on medium heat and add the diced onion and garlic. Make from scratch in 40 mins! Make from scratch in 40 mins! Oct 11, 2017 - A simple delicious recipe for Thai Broccoli Soup with Coconut - bursting with authentic Thai flavors. Make from scratch in 40 mins! Do not boil or you will lose the lovely color! Garnish with cilantro. Divide among bowls, garnish with any of the options above. * This product is not for use by or sale to persons under the age of 21. Vegan & Gluten Free. Vegan & Gluten Free. Add lime juice, and optional fish sauce to taste, or add salt. Bring to a boil. Heat the coconut oil in a large pot and sauté the onions with a pinch of salt for 5 minutes until golden. Broccoli Nutrition Blended soups like this are super simple to make when you don’t want to spend a lot of time or effort but still want to have a tasty meal. Category: Soup, vegan, gluten free, vegetarian soup. Add chopped broccoli to the pot and season with chili flakes, salt, and pepper. Add sugar and stir until warmed through. Jan 30, 2017 - A simple delicious recipe for Thai Broccoli Soup with Coconut - bursting with authentic Thai flavors. Add the garlic,  ginger, and jalapeño. 1 spoonful of oil. Make from scratch in 40 mins! Chicken soup soothes the soul (not a scientific fact yet, but it may as well be). Stir in the spinach, coconut milk, and Thai chili sauce, and a 1/4 cup cilantro and carefully blend until smooth in a high powered blender in batches or using a stick blender. Stir for 1 min. Add lime juice, and optional fish sauce to taste, or add salt. Heat the oil in a large pot over medium heat. When the coconut milk combines with all the spices, you just end up with a rich and creamy infusion of flavors. We put our own spin on it by garnishing with our Mind+Body drops. I’ll be honest, up until a few years ago, I had never before tried Tom Kha Soup (Thai coconut soup… Make from scratch in 40 mins! Consult with a physician before use if you have a serious medical condition or use prescription medications. Simmer for about 20 minutes. Sauté 3 more minutes until the shallot is tender. Bring to a boil, then lower heat to a simmer for 20 minutes (or until the broccoli is fork-tender). New York, NY 10013. In this Thai version, we infuse the broth with coconut milk, fragrant curry paste, fresh ginger, and cilantro to wake … Add veggie broth and turn heat to high. Add the onion and garlic and cook for 7-10 minutes until soft. Our products contain less than .3% THC. Depending on which Thai chef is cooking, evaporated milk may be added instead of coconut milk (this is often the case in Thailand). Plant People, Inc. 49 Elizabeth St, 3rd floor. With every recipe, I try to offer a variety of flavor palettes that don’t require buying ingredients that you’ll never use again. Stir in shrimp, and cook, stirring occasionally, until pink and cooked through, about 3-4 minutes. Turn the heat off. Simple vegan recipes for skeptical non-vegans. Make from scratch in 40 mins! Fresh simple ingredients make up the base of this soup. Stir in the coconut milk (solids and liquid) – you can start with half a can and add more to taste. Add in chicken broth, coconut milk, fish sauce, … Vegan & Gluten Free adaptable! A pantry friendly version of Tom Kha soup (Thai coconut soup) made with coconut milk, ginger, spices, and veggies. 2 spring onions. Add the coconut milk and … Add the shallots, sauté 3 minutes. Vegan & Gluten Free. Add the galangal or ginger, 1/2 can of the coconut milk, the fish sauce, and extra vegetables (if using). Vegan & Gluten Free adaptable! If adding the potato, you can cut back on the coconut milk if you like, to lighten things up. Whatever method you use, please make sure to let the soup cool down a bit before blending portions at a time. Place the smooth blended soup back in the pot, over low heat. or 5 cups of water + 2 tsp Better than Bouillon. Step 1. Vegan & Gluten Free. Close the lid and let simmer for an additional 5 mins, stirring occasionally. Add the water and broccoli and let the mixture cook for 6-8 minutes. Stir in the fish sauce and brown sugar; simmer for 15 minutes. May 19, 2020 - A simple delicious recipe for Thai Broccoli Soup with Coconut - bursting with authentic Thai flavors. Gently simmer, covered for 10-12 minutes. Blend until creamy or leave some chunks of the broccoli florets for texture. Add lemongrass, sauté 1-2 more minutes. For a thicker soup, feel free to add 1- 1 1/2 cups of diced potato ( or sweet potato) - totally optional. Let’s dispel the myth that living a vegan lifestyle means sacrificing taste, time, and energy because trust me, it’s so much easier to live true to your values than to continue making excuses! This vibrant, flavorful Thai Broccoli Soup wakes up the taste buds! Garnishes:  Crispy shallots, toasted coconut, peanut chili crunch,  roasted peanuts, lime zest, mint, cilantro, chili threads, coconut milk, croutons, lime wedges, Plant People Mind+Body drops. Instructions Checklist. In other news... roasted cauliflower soup (wi, Happy New Year ✨ welcomed 2021 in the most peace, Vegan French Toast ✨ so easy to make and tas. Dice the onions and garlic. Stir well and simmer gently for 1 to 2 minutes. Cook and stir the ginger, lemongrass, and curry paste in the heated oil for 1 minute. Finally start eating and living according to your values with these super easy vegan recipes and tips. Creamy, fragrant, and spicy - this Thai Coconut Broccoli soup uses simple ingredients that pack a big bunch. Or cool and blend in batches using a regular blender. SEE NOTES for potato. Vegan & Gluten Free. Add the garlic, ginger, chilli and sautée for 2 minutes. Add in chicken and continue to sauté until chicken is no longer pink. Serve with a side of white rice or toast. Find the balance. Of course, I chose the veggies. Crispy Shallots, Kefir lime leaves and Chili threads can all be found at Asian markets– and no, these are not essential, but add a nice touch. This vegan soup recipe is quick to make as the veggies are sauteed, then … Contact us at support@plantpeople.co or +1 855.422.0990. Do not boil or you will lose the lovely color! Thai Coconut Milk Cabbage soup packed with flavor and nourishment! Pour in the broth, and add in the broccoli florets and leek. Garnish with Thai … If using a traditional blender or Nutribullet, only blend half of the soup at a time. A Doctor’s advice should be sought before using this and any supplemental dietary product. ... Thai Chicken and Coconut Milk Soup. Thai Coconut Broccoli Soup Creamy, fragrant, and spicy - this Thai Coconut Broccoli soup uses simple ingredients that pack a big bunch. Stir in the curry powder, curry paste, coriander, turmeric and cumin. This blog is to help anyone who has always been interested in going vegan but are convinced that it’s too difficult to even try. The coconut milk gives it a nice creaminess and masks the broccoli taste. This easy broccoli soup recipe was inspired by Thai flavors, but it is milder for broader appeal. Feb 14, 2017 - Thai Broccoli Soup with Coconut Milk - bursting with authentic Thai flavors. Jul 15, 2020 - A simple delicious recipe for Thai Broccoli Soup with Coconut - bursting with authentic Thai flavors. Great for meal prep and keeping in the freezer. Bring to a boil and cook on medium-low heat for about 8 minutes or until the potatoes are almost done. Salt and pepper to taste. It should not be used if you are pregnant or nursing. About 5 minutes. Turn the heat down to medium. Make from scratch in 40 mins! Add the broccoli, cover and cook for 10 minutes or until the broccoli is tender. Basically, Tom KHA GAI soup is a thick ginger coconut soup loaded with vegetables. Thai Coconut-Broccoli Soup Food to Glow coconut flakes, coriander, cherry tomatoes, lime, spinach, coconut milk and 5 more Thai Coconut Broccoli Soup Heinstirred broccoli, reduced fat coconut milk, spring onion, water, coriander leaves and 4 more 1 cut of coconut milk Remove from heat; stir in basil, cilantro and lime juice; season with salt and pepper, to taste. Heat the coconut oil in a saucepan on a medium heat. Place the smooth blended soup back in the pot and heat over low heat until warmed through. They are also great for meal prepping at the beginning of the week since you’re able to make a big batch at once, and it reheats beautifully. At this point, you could add a handful of optional spinach to give the soup a more vibrant green color. 1 head of broccoli. Made with fresh lemongrass, ginger, chilies, shallots and lime - it has a delicious brightness we all could use in… Jan 29, 2017 - A simple delicious recipe for Thai Broccoli Soup with Coconut - bursting with authentic Thai flavors. Place the smooth blended soup back in the pot, over low heat. This product is not intended to diagnose, treat, cure or prevent any disease. Add the vegetable stock, kefir lime leaves (if using), salt, broccoli, and potatoes. Thai Broccoli Soup Ingredients: Broccoli; shallots; garlic; ginger; jalapeno or serano; lemongrass; broth; coconut milk; cilantro; The best … The Best Broccoli-Cheddar Soup. You can even keep it in the freezer for later use if you’re still wary about going to the grocery stores these days. Vegan & Gluten Free. Vegan & Gluten Free. Made with fresh lemongrass, ginger, chilies, shallots and lime - it has a delicious brightness we all could use in… broccoli, garlic, cashews, coconut milk, broth, salt, black pepper and 6 more Green Curry Broccoli Soup - Pt.1 - Creamy The Primal Desire salt, salt, onion, green chili peppers, coconut oil, kaffir lime leaves and 9 more When the coconut milk combines with all the spices, you just end up with a rich and creamy infusion of flavors. Add sugar and stir until warmed through. Bring this to a boil, cover, lower heat and gently simmer 10-12 minutes, or until broccoli is fork-tender. Plant People provides no medical advice - more about this in our Terms & Conditions. Bring to a boil for about 10 mins or until the broccoli has become very soft. Add the coconut cream and stir. Subscribe to the newsletter and download the free Vegan Transition Guide. Add 1/4 cup cilantro (save the rest for garnish) and blend until very smooth using a submersion blender. Heat oil in a medium, heavy-bottom pot or dutch oven over medium heat. We found this lovely Thai Broccoli soup recipe on Feasting at Home. Feb 3, 2017 - A simple delicious recipe for Thai Broccoli Soup with Coconut - bursting with authentic Thai flavors. Add the coconut milk, and allow it to fully warm (about 2 minutes). Add the veggie or chicken stock or broth, kefir lime leaves, salt and broccoli and bring to boil – it’s OK if the broccoli isn’t all submerged, it will still steam. Remove the lid, increase heat to high and simmer for 2-3 minutes. Add the vegetable stock, potatoes and only the broccoli stem. Individual weight loss results will vary. Slowly stir in the reduced broth. These statements have not been evaluated by the FDA. This product should be used only as directed on the label. Made with fresh lemongrass, ginger, chilies, shallots and lime – it has a delicious brightness we all could use in winter, taking us away to warm and far-off places. 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